WINE
POUILLY FUMÉ SILEX
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2020
GRAPE VARIETY
Sauvignon Blanc
SOIL
Red flinty clay, Saint-Andelain hill
WINEMAKING
8 to 10 months on lees in temperature-controlled stainless steel vats
CELLARING
5 to 7 years
FOOD AND WINE PAIRING
Sea bream and salicornia tartare, scrambled cake with crab and mint, Gougères with gruyère and cumin.
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